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Cheese and Mushroom Stuffed Chicken Breasts Recipe

 ·  ☕ 3 min read  ·  ✍️ Iva Gregory

Cheese and Mushroom Stuffed Chicken Breasts
Cheese and Mushroom Stuffed Chicken Breasts

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, cheese and mushroom stuffed chicken breasts. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cheese and Mushroom Stuffed Chicken Breasts is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Cheese and Mushroom Stuffed Chicken Breasts is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook cheese and mushroom stuffed chicken breasts using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Cheese and Mushroom Stuffed Chicken Breasts:
  1. Prepare 4 boneless skinless chicken breats
  2. Prepare 8 thin slices of bacon
  3. Make ready 6 button mushromns, rough chopped
  4. Take 1 shallot, chopped
  5. Make ready 1 clove garlic, minced
  6. Make ready w tablesoon butter
  7. Take 1/2 teaspoon cajun spice blend plus more for sprinkling on chicken
  8. Prepare 1/4 teaspoonn black pepper and salt to tastem plus more for sprinkling on chicken
  9. Take 3 tablespoons garlic and herb cream cheese
  10. Take 1 teaspoon hot sauce, such as franks red hot
  11. Make ready 1/4 cup shredded sharp cheddar cheese
  12. Take 1 tablespoon grated romano cheese
  13. Prepare FOR SERVING
  14. Get i served it with my Roasted Poblano Cream Sauce which can be found in my profile and in search
Steps to make Cheese and Mushroom Stuffed Chicken Breasts:
  1. Heat butter in a small skillet and soften mushrooms, shallot and garlic Ic
  2. Lay chicken breasts on work surface and make a slit and flatten just slightly
  3. Season each breast with cajun seasoning, romano cheese and pepper
  4. Off heat stir in garlic and herb cheese, cheddar cheese, salt, pepper, cajun seasoning and hot sauce into mushroom onion mixture. Cool to room temperature
  5. Fill the center of each chicken breast with some of the filling
  6. Fold over to enclose filling with chicken. Wrap 2 slices of bacon tightly around each chicken, secure with toothpicks
  7. Preheat oven to 400. Line a baking dish with foil
  8. Bake for 35 to 45 minutes depending on size of chicken
  9. Serve with poblano sauce
  10. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food cheese and mushroom stuffed chicken breasts recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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