Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, macdaddy’s chicken and garlic mushroom pot pie. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

MacDaddy’s Chicken and garlic mushroom Pot pie is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. MacDaddy’s Chicken and garlic mushroom Pot pie is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have macdaddy’s chicken and garlic mushroom pot pie using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make MacDaddy’s Chicken and garlic mushroom Pot pie:

1. Take 3 large chicken breasts
2. Take 2 cans cream or chicken soup
3. Get 1 basket pre sliced musbrooms
4. Prepare 1 bag diced hash brown potatoes
5. Make ready 1 onion, chopped
6. Take 2 tbsp copped garlic
7. Prepare 1/4 cup milk
8. Make ready 1 cup sour cream
9. Make ready 1 garlic salt and pepper to taste
10. Take 2 pies crusts top and bottom
11. Prepare 1 bag of diced frozen carrots and peas

Instructions to make MacDaddy’s Chicken and garlic mushroom Pot pie:

1. Cut 3 chicken breasts into quarter inch square pieces and cook in frying pan. Add garlic salt if you so desire.
2. Saute diced onion diced garlic and mushrooms in large frying pan you can use butter or olive oil.
3. Remove cooked chicken chunks and add frozen diced hash browns to the pan and cook throughly.
4. Add soup and frozen veggies to mushroom onion garlic mixture and simmer on low heat.
5. When potatoes are done add them along with chicken milk and sour cream and mix thoroughly.
6. Preheat oven to 375
7. Spoon mixture into two pie crusts and cook for 30 minutes or until pies are nice and brown
8. Ready to serve and ENJOY!

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