Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, garlic chicken masala. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Garlic Chicken Masala is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Garlic Chicken Masala is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook garlic chicken masala using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Garlic Chicken Masala:

1. Take Garlic chicken
2. Take 1 1/2 lb chicken breasts
3. Make ready 2 cup all-purpose flour
4. Make ready 3 cup Fresh mushrooms
5. Prepare 5 oz Garlic sauce
6. Make ready 1 stick butter
7. Prepare tbsp cooking oil
8. Make ready 1 cup marsala wine
9. Take 1 Reminder cooking portions determines amount of ingredients uses
10. Prepare 1 brown gravy needed & or garlic cream sauce,heavy cream,milk,butter,garlic powder,or minced drain garlic.

Steps to make Garlic Chicken Masala:

1. Lightly flour,not forgetting to shake off access flour
2. Add cooking oil to pan,heat
3. pound chicken breast
4. After lighhty browned on both sides remove from sauce pan
5. Add mushrooms to pan
6. Saute,place chicken back in pan with garlic sauce
7. Reduce heat to,SIM & or low flame for 10 minutes…serve
8. Now you can add fresh garlic,drained mince garlic,and or powder to sAuce to spice it up
9. Now don’t forget your heavy cream,quarter teaspoon of salt,& remember season to your taste…add half stick butter,margins stir to reduced serve over chicken…this are it
11. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food garlic chicken masala recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!