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Ranch Chicken Cheeseball Recipe

 ·  ☕ 2 min read  ·  ✍️ Charlotte Smith

Ranch Chicken Cheeseball
Ranch Chicken Cheeseball

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, ranch chicken cheeseball. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Ranch Chicken Cheeseball is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Ranch Chicken Cheeseball is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have ranch chicken cheeseball using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ranch Chicken Cheeseball:
  1. Take 2 (8 oz) packages of Cream Cheese (room temp)
  2. Make ready 1 Chicken Breast cooked and shredded
  3. Prepare 1 package Dry Ranch Dressing seasoning mix
  4. Take Bacon or Pecan pieces (to coat cheeseball)
Steps to make Ranch Chicken Cheeseball:
  1. Mix cream cheese, chicken, and ranch seasoning together until mixed well (I have found that wooden spoons work the best)
  2. Put a small amount of oil on your hands and form the round shape to your cheeseball with your mixture
  3. Roll in bacon (I use Hormel Bacon pieces in the salad section of the grocery store) or crushed Pecan pieces
  4. Cover with foil or plastic wrap and let harden in the refrigerator for 45 min to 1 hour
  5. Enjoy with Wheat Thins or your favorite kind of crackers! (I have friends that eat this with a fork so, crackers are optional) 😄
  6. Ready to serve and ENJOY!

So that is going to wrap it up for this special food ranch chicken cheeseball recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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