Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, honey garlic ginger chicken with sautéed kale. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Honey Garlic Ginger Chicken with Sautéed Kale is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Honey Garlic Ginger Chicken with Sautéed Kale is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have honey garlic ginger chicken with sautéed kale using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Honey Garlic Ginger Chicken with Sautéed Kale:
- Take 1 lb cubed chicken breast
- Take 1 teaspoon garlic powder, salt, pepper, and onion powder each
- Get 1 tablespoon chopped garlic and ginger each
- Take 1/4 cup honey
- Prepare 1 jalapeño
- Make ready 2 cups washed kale
- Make ready 1/4 onion chopped
- Make ready 1 tablespoon soy sauce
Steps to make Honey Garlic Ginger Chicken with Sautéed Kale:
- In a medium hot pan mix in chicken and seasonings mix until chicken is cooked thru.
- Add honey, ginger, jalapeño soy sauce and garlic to chicken. Cook for 5-7 on heat heat.
- Boil washed kale with chopped onions on high heat for 8-10. Add salt and pepper(optional).
- Drain kale and plate. Add chicken on top, garnish with sesame seeds (optional) and enjoy!
- Ready to serve and ENJOY!
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