Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, thai chicken thighs. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Thai Chicken Thighs is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Thai Chicken Thighs is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have thai chicken thighs using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Thai Chicken Thighs:
- Prepare 2 lemon grass stalks chopped
- Take 1 knob ginger chopped
- Take 1 red chilli and 1 green chilli (or two red chillis, I ran out of them)
- Make ready 1 shallot sliced
- Take 2 large garlic bulbs bashed
- Prepare 1 tbsp rice wine vinegar
- Make ready 50 ml oyster sauce
- Prepare 2 tbsp dark soy sauce
- Get 1 tbsp caster sugar
- Prepare 2 tbsp sunflower oil
- Prepare Extra drizzle of chilli oil (optional)
- Get 4 free range chicken thighs
Steps to make Thai Chicken Thighs:
- Prepare all the veggies, roughly chop them. Place in a blender.
- Add the oil, rice wine vinegar & oyster sauce into the blender.
- Next put in the the soy sauce and sugar !
- Bash the garlic add that too!
- Now blitz until a paste!
- Take a pastry brush and carefully cover all the meat! Cook in the oven at 180 degrees, for 45 minutes turning them over half way throughly and coating with any extra juices! I added extra chilli oil 5 minutes from the end! I’ve left the beef ribs in the fridge for another day!
- Make sure the chicken is thoroughly cooked. Serve them with your choice of sides any drizzle some of the juices over the meat and enjoy!
- Ready to serve and ENJOY!
So that is going to wrap this up for this exceptional food thai chicken thighs recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!