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Sriracha Chicken Roll ups Recipe

 ·  ☕ 2 min read  ·  ✍️ Bertha Rodgers

Sriracha Chicken Roll ups
Sriracha Chicken Roll ups

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, sriracha chicken roll ups. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Sriracha Chicken Roll ups is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Sriracha Chicken Roll ups is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have sriracha chicken roll ups using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sriracha Chicken Roll ups:
  1. Make ready 6 8 in flour tortillas (or 4, 10in)
  2. Get 2 (8 oz) packages cream cheese, softened
  3. Take 1/4 cup sriracha sauce (add an extra 2-3 tbs for more heat)
  4. Make ready 1/4 cup ranch dressing
  5. Get 2 (10 oz) cans premium white meat chicken
  6. Make ready 2 cups shredded sharp cheddar cheese
  7. Make ready 2 medium green onions/scallions - chopped
Steps to make Sriracha Chicken Roll ups:
  1. In a large bowl stir together cream cheese, sriracha, and ranch until fully combined with no clumps of cream cheese remaining. Stir in chicken (it’ll shred into smaller pieces, that’s fine), then fold in shredded cheese.
  2. Lay out one flour tortilla. Spread one sixth of the filling over the tortillas surface, leaving about 1/2 in of the far edge uncovered (to allow for filling squishing while rolling). Beginning with the side nearest you, fold over the edge then continue to roll tightly to make a log. Repeat with remaining tortillas and filling.
  3. Wrap roll ups tightly in plastic wrap. Refrigerate at least 2hrs, or up to overnight, to firm up. Cut into half inch slices, arrange on a platter, serve, and enjoy. Drizzle with additional sriracha for extra heat.
  4. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food sriracha chicken roll ups recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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