Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, slow cooker cabbage, sausage, & potatoes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Slow Cooker cabbage, sausage, & potatoes is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Slow Cooker cabbage, sausage, & potatoes is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook slow cooker cabbage, sausage, & potatoes using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker cabbage, sausage, & potatoes:

1. Make ready 1.5 pounds potatoes, quartered
2. Get 2 packages kielbasa, smoked sausage or whatever you prefer - uncooked & sliced
3. Make ready 1 head or approx. 6 cups of cabbage
4. Get 4 cups stock - chicken, vegetable, or ham
5. Take Salt and pepper to your liking
6. Make ready (Optional) A dash or two of Worcestershire sauce
7. Prepare (Optional) baby carrots
8. Get (Optional) onion

Instructions to make Slow Cooker cabbage, sausage, & potatoes:

1. Add ingredients by layers into a 6-quart slow cooker.
2. Cook on low for 6-8 hours. How easy is that?!
3. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food slow cooker cabbage, sausage, & potatoes recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!