Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken keema biryani mix with macaroni (rice with ground chicken and mix with macaroni). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken Kheema Biryani recipe is an inimitable dish made up of spiced ground Chicken, long-grain basmati rice and Indian aromatic spices. Spread it evenly in a single layer. Serve chicken biryani in layers - top layer with rice and bottom layer with chicken. Chicken Keema Biryani Recipe is one of the classic non vegetarian Indian Dinner recipes of minced chicken combined with the aromatic rice - all you want for a good Most Keemas are minced meats that are mixed with aromatic spices that are either eaten by itself or added to rice or stuffed in breads.

Chicken keema biryani mix with macaroni (Rice with ground chicken and mix with macaroni) is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Chicken keema biryani mix with macaroni (Rice with ground chicken and mix with macaroni) is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken keema biryani mix with macaroni (rice with ground chicken and mix with macaroni) using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken keema biryani mix with macaroni (Rice with ground chicken and mix with macaroni):

1. Prepare 2.5 cups Rice royal long sella
2. Make ready salt to taste
3. Make ready macaroni 1/2 cup
4. Take Ground chicken 1 pack i use crystal brand
5. Take 3 medium onions 🧅
6. Get chilies few green
7. Get 4 tomatoes 🍅
8. Take Vegan oil
9. Take spices keema shan masala 2 table spoons
10. Get pulao biryani shan masala 2 table spoons
11. Take I use all shan spices they have large variety of spices for different recipies. Make your dinners yummy
12. Prepare 1 tsp garlic paste

Chicken biryani - traditional North Indian biryani made with tender bone-in chicken, long grain basmati rice Again, the ground meat or mince you choose depends on what you like. I would suggest making biryani with. Keema Biryani or Mutton Keema Biryani is a subtly spiced Biryani that combines perfectly cooked, flavorful minced meat with Indian spices and Long grain, aromatic Biryani rice. If you do not prefer bone on the meat, then this Biryani will definitely excite you.

Instructions to make Chicken keema biryani mix with macaroni (Rice with ground chicken and mix with macaroni):

1. So let’s start our recipie !! First add 5 cups of water in a pot and bring it a boil. Now add 2 tablespoons of oil and salt to taste.
2. Boil it for 10 minutes on high heat check it in your fingers it nicely soft, remove it from heat and drain the water from it and set a side.
3. Now get 3 cups of water boil your macaroni on high heat for 10 minutes add pinch of salt and oil little.
4. Now in a pan add slicely chopped onions fry it till brown in 1/4 cup of oil. Fry it to have golden color, now add garlic stir fry it. Then add ground chicken to it. Cook it on high heat for 10 minutes, now slowdown the heat and fry it till nice golden in color. Now add spices as mentioned above and add chopped tomatoes 🍅. Add half cup of water to it and close the lid.
5. After 10 minutes stir fry it so oil comes out of it and water is fried dried. Add macaroni to it fry it more for few minutes and set aside.
6. Now add layer of rice and that ground chicken, then add a layer of rice then chicken and put some more rice on top of it.
7. Let it rest for 10 minutes on slow heat then mix it. Keep it for 5 more minutes on slow. Ready to serve now. It takes lil more effort but try it, it’s gonna taste yummy !
8. Ready to serve and ENJOY!

Keema Biryani or Mutton Keema Biryani is a subtly spiced Biryani that combines perfectly cooked, flavorful minced meat with Indian spices and Long grain, aromatic Biryani rice. If you do not prefer bone on the meat, then this Biryani will definitely excite you. Keema biryani or keema pulao is a one-pot dish made up of spiced ground meat, long-grain basmati rice, and aromatic spices. If you’ve tried my chicken biryani or my shrimp biryani or my lamb/beef biryani then you know I know good biryani. Biryani has been one of my favorite things to eat for as.

So that is going to wrap it up with this special food chicken keema biryani mix with macaroni (rice with ground chicken and mix with macaroni) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!