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Slow Cooker Buffalo Chicken Wraps Recipe

 ·  ☕ 2 min read  ·  ✍️ Tom Fletcher

Slow Cooker Buffalo Chicken Wraps
Slow Cooker Buffalo Chicken Wraps

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, slow cooker buffalo chicken wraps. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Slow Cooker Buffalo Chicken Wraps is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Slow Cooker Buffalo Chicken Wraps is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have slow cooker buffalo chicken wraps using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Buffalo Chicken Wraps:
  1. Take 1 1/2 lbs boneless skinless chicken breast or thighs
  2. Prepare Salt and pepper
  3. Make ready 1/2 cup your favorite wing sauce
  4. Get Your favorite toppings, such as lettuce, cheese, sour cream
Instructions to make Slow Cooker Buffalo Chicken Wraps:
  1. Place chicken in crock pot
  2. Sprinkle with salt and pepper
  3. Cover with wing sauce
  4. Cook on low 7-9 hrs
  5. Remove chicken from crockpot and shred with fork.
  6. Spread some wing sauce on a large burrito size tortilla,add lettuce, chicken, cheese and a dollop sour cream.
  7. Roll it up and enjoy.
  8. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food slow cooker buffalo chicken wraps recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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