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Crockpot Chicken Bacon Ranch sliders Recipe

 ·  โ˜• 3 min read  ·  โœ๏ธ Evan Tate

Crockpot Chicken Bacon Ranch sliders
Crockpot Chicken Bacon Ranch sliders

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, crockpot chicken bacon ranch sliders. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Crockpot Chicken Bacon Ranch sliders is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Crockpot Chicken Bacon Ranch sliders is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook crockpot chicken bacon ranch sliders using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Crockpot Chicken Bacon Ranch sliders:
  1. Get 3-4 chicken breast
  2. Prepare 1 packet ranch dressing mix (dry)
  3. Get 1 (8 oz) cream cheese
  4. Take Cooked and crumble bacon or turkey bacon
  5. Get Other cheese,lettuce tomatoes, are optional
  6. Take Hawaiian rolls
Steps to make Crockpot Chicken Bacon Ranch sliders:
  1. Cook bacon or turkey bacon, cut and crumble set aside.
  2. Add all other ingredients to crockpot. Cook on high 4hrs low 6/8 hrs cook till chicken is done (can use frozen chicken) cooking times will vary depending on the crockpot each one is different always temp the meat.
  3. Shred chicken and mix well. Then add the bacon and some cheese if you like and mix. Then itโ€™s done. (leave in the juice from the chicken donโ€™t drain it) if this gets to thick add some chicken stock to it.
  4. Notes- this can be made in an instant pot just add 1 or 2 cups of chicken stock, keep in mind it will come out more liquidity (I would try only using one cup of liquid)
  5. This is the first time I tried this and it works. Shred chicken with a handheld mixer. Some of it did come out of the crockpot,but not to much.
  6. I had a family pack of 18 Hawaiian rolls. Ended up with none left and had some meat mixture left over for lunch the next day.
  7. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food crockpot chicken bacon ranch sliders recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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