Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, sweet & sour chicken + veggies. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sweet & Sour Chicken + Veggies is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Sweet & Sour Chicken + Veggies is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sweet & sour chicken + veggies using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sweet & Sour Chicken + Veggies:

1. Prepare Sauce Mixture
2. Make ready 1/4 Cup Pineapple Juice
3. Prepare 1 TBSP Cornflour
4. Prepare 1 TBSP Brown Sugar
5. Get 1 TBSP Soy Sauce
6. Make ready 1 TBSP Tomato Paste
7. Make ready 2 TSP White Wine Vinegar
8. Make ready Chicken & Veggies
9. Make ready 4 TSP Canola Oil
10. Get 300 G Skinless Boneless Chicken Breasts (Approx 1 Breast p/p)
11. Make ready 4 Chopped Garlic Cloves
12. Make ready 1 TBSP Grated Ginger
13. Take 1 Medium Carrot, Julienned
14. Get 1 Cup Green Beans
15. Get 440 G Can Pineapple Pieces
16. Take 2/3 Spring Onions, Cut in 2cm Slices
17. Make ready 1/4-1/2 Cup Water
18. Take Salt to Taste

Instructions to make Sweet & Sour Chicken + Veggies:

1. To cook rice, boil 5 cups of water, with 1 tsp salt, covered over a stove top, until boiling. Add 2.5 cups rice and cook for 15-20 minutes, or until rice is tender. Drain well. You can substitute rice for noodles if you prefer.
2. Combine pineapple juice, cornflour, brown sugar, soy sauce, tomato paste, white wine vinegar in a small bowl
3. Cut chicken into 5mm slices and heat 2 tsp of oil in a non-stick pan. Add chicken, garlic and ginger into the pan and fry until lightly browned on all sides, then lift chicken from pan and set aside.
4. Heat remaining oil in the pan and add carrots and beans until softened, then add pineapple pieces, chicken, spring onions, sauce mixture and 1/4 cup water.
5. Cook, stirring constantly for about 3-5 minutes until chicken is cooked all the way through, and sauce is thickened. If sauce looks too thick, add some extra water to thin it down.
6. Season to taste with salt, then serve over rice or noodles. Enjoy!
7. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food sweet & sour chicken + veggies recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!