Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, air-fried chicken parmesan. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Air-Fried Chicken Parmesan is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Air-Fried Chicken Parmesan is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook air-fried chicken parmesan using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Air-Fried Chicken Parmesan:

1. Make ready 1 thick chicken breast, cut in half
2. Prepare 1/8 cup dried breadcrumbs
3. Make ready 1/8 cup grated parmesan
4. Make ready Salt to taste
5. Prepare Cracked black pepper to taste
6. Make ready 1/4 tsp mixed dried herbs
7. Take 1 small egg, beaten
8. Take Cooking spray
9. Get 2 tbsp grated mozzarella
10. Take 2-4 tsp Marinara sauce (I used the sauce attached) (see recipe)

Steps to make Air-Fried Chicken Parmesan:

1. Mix together the breadcrumbs, parmasan cheese, mixed herbs, salt and pepper in a bowl. Set aside.
2. Using a meat tenderiser flatten the chicken pieces.
3. Preheat air fryer to 190c for 3 minutes.
4. In the meantime dip the chicken in the egg then coat on all sides with the breadcrumb mixture. Spray both sides with cooking spray. Air-fry for 7 minutes, turning once. Note that times may varying.
5. Top each chicken piece with 1-2 teaspoons of marinara sauce then sprinkle with cheese. Air-fry for further 3 minutes or until cheese has melted.
6. Serve immediately with pasta or salad.
7. Ready to serve and ENJOY!

So that is going to wrap it up with this special food air-fried chicken parmesan recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!