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Chicken Taquitos Recipe

 ·  ☕ 2 min read  ·  ✍️ Francisco Sandoval

Chicken Taquitos
Chicken Taquitos

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken taquitos. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Taquitos is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Chicken Taquitos is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken taquitos using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Taquitos:
  1. Prepare 1 can chicken chunks
  2. Prepare 1/2 packet taco seasoning
  3. Get 2 tablespoons cream cheese
  4. Make ready 5-6 medium tortillas
  5. Get Cheese
  6. Prepare Onion (optional)
  7. Take Peppers (optional)
  8. Prepare Salsa (optional)
  9. Take Sea salt
  10. Get Rice side
Instructions to make Chicken Taquitos:
  1. Put canned chicken in a pan, when heated add water and taco seasoning (usually about a half of a packet will cover it, but season to your own desires)
  2. Once water has boiled out, add cream cheese and mix on heat until melted.
  3. Put chicken mix, shredded cheese, diced peppers and onions on tortilla and roll up and place in pan. Sprinkle with sea salt.
  4. Bake on 375 for 12-15 minutes or until torillas are golden brown on the edges.
  5. Serve with a rice side. I like rice pilaf.
  6. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food chicken taquitos recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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