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Lemon pepper chicken (pressure cooker and air fryer) Recipe

 ·  ☕ 4 min read  ·  ✍️ Lottie Becker

Lemon pepper chicken (pressure cooker and air fryer)
Lemon pepper chicken (pressure cooker and air fryer)

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, lemon pepper chicken (pressure cooker and air fryer). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Lemon pepper chicken (pressure cooker and air fryer) is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Lemon pepper chicken (pressure cooker and air fryer) is something which I have loved my entire life. They are fine and they look fantastic.

If using frozen cook it a few mins longer. Each cooker is different this is just a guideline.. Lemon pepper chicken (pressure cooker and air fryer) is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day.

To get started with this particular recipe, we must first prepare a few components. You can cook lemon pepper chicken (pressure cooker and air fryer) using 3 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Lemon pepper chicken (pressure cooker and air fryer):
  1. Take Chicken thighs or legs
  2. Get 2 water for Pressure cooker
  3. Make ready Lemon pepper seasoning or bbq sauce

Lemon Pepper Chicken is an American favorite! It’s super easy to make and only requires a handful of ingredients, one being a seasoning called lemon pepper. It’s a zesty, peppery seasoning that goes great on a wide variety of dishes. Try it with my Quick and Easy Skillet Lemon Chicken or my Easy.

Steps to make Lemon pepper chicken (pressure cooker and air fryer):
  1. Iam using somewhat frozen chicken. If using frozen cook it a few mins longer. Iam doing high pressure for 22 mins because it’s half frozen. Each cooker is different this is just a guideline.
  2. Rinse off chicken, set up pressure cooker or instant pot add two cups of water. Use a rack so the chicken not in the water or touching it.
  3. When chicken is done take it out and place it on a cookie sheet and add the Lemon pepper to each one or bbq sauce, can mix it up and do both.
  4. Oven - Cook on boiled setting in the oven till it’s to your liking. Just to brown it up some…. one of my kids like it burnt looking lol!!! This shouldn’t take too long.
  5. Ninja foodie/ air fryer - (ninja foodie-after the chicken is cooked remove chicken and wash inner pot and rack, dry off the outside of the inner pot. Put inner pot and rack back into the housing unit) cook on 400 for 10-15 mins checking it so it don’t burn / for a burnt look about 20 mins. All chicken won’t fit and needs to be cooked in batches.(sometimes you get lucky and don’t have to do it in batches see picture.) (cooking times will vary)
  6. This was 10 mins at 400 just the way my kids like it.
  7. Ready to serve and ENJOY!

It’s a zesty, peppery seasoning that goes great on a wide variety of dishes. Try it with my Quick and Easy Skillet Lemon Chicken or my Easy. You can also use the air fryer to crisp up the skin. As with all pressure cookers, cooking times can vary slightly. After having such great luck with chicken breasts in my Instant Pot Electric Pressure Cooker (read all about it here, if you want more info) I thought I’d try whole chickens.

So that is going to wrap this up for this special food lemon pepper chicken (pressure cooker and air fryer) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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